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Guntur Dry Chilli
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Guntur Dry Chilli
Description:
Guntur Dry Chilli, produced in Andhra Pradesh, is one of the most famous and sought-after chilies known for its spicy heat and rich flavor. It is widely regarded as a staple in Indian cuisine, where its fiery nature can elevate the intensity of various dishes. This chili is processed and dried under optimal conditions to maintain its heat and pungency.
Key Features:
Parameter | Value |
Origin | Andhra Pradesh |
Spice Level | High, Spicy |
Best Use | Heat-intensive dishes |
Price:
Selling Price: ₹210
Uses: Guntur Dry Chilli is used in hot curries, stir-fries, salsas, and spicy sauces. It is ideal for adding heat to soups, gravy dishes, and meat marinades. Its bold spice is also used in dry rubs for grilling meats and vegetables.